T

I'm a big proponent of doing things yourself. That's why when I discovered this site while looking for homemade Kefir recipes I decided to post this, even before a single order.
www.culturesforhealth.com is a MAJOR source for starters for pretty much ANY Fermented Food. I mean, they even have Natto starter and you don't get more obscure in the USA than that;>!
Sourdoughs, Yogurts, Kefir, Buttermilks, Miso, Tempeh, Cheeses and a shitload more. My 1st order's going to be EXPENSIVE;>!
Cheers,
Pat